Gingered Applesauce Cake with Caramel Glaze
Fall is perhaps one of the shortest and yet most anticipated of all the seasons. It isn’t technically here until next week on September 22nd, but I can fe...
Tag: Ruth Reichl
Reading and Eating: Save Me The Plumbs
Ruth Reichl’s latest memoir, Save Me The Plumbs, is filled with all the delicious details that readers have come to expect from her writing. It tells the ...
The Great Brownie Debate
It’s hard not to love a good brownie. There is something about that chewy chocolatey combination that makes them irresistible and for every recipe ...
Delicious Gingerbread from Ruth Reichl
While on vacation this summer I picked up a fun book called Delicious! by Ruth Reichl, the former editor of Gourmet magazine. The story is coming of age ...